

Desserts
Desserts
Firni (Cardamom & Saffron Milk Pudding)
Creamy milk custard delicately infused with cardamom and saffron Topped with crushed pistachios for a refined, crunchy finish Velvety texture and subtly fragrant flavor A traditional dessert that's both comforting and gently indulgent
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Gosh-e-Fil
Golden, crispy fritters shaped like elephant ears Light, thin, and delicately airy in texture Lightly infused with cardamom and dusted with powdered sugar A sweet and crunchy treat in every bite
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Apple Crumble
Slow-roasted tender apples with a hint of cinnamon Topped with a golden, crisp, and generously spiced crumble Served warm to release all its rich, comforting aromas Authentic flavors that bring homemade sweetness to life
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Poor Man’s Pudding
Soft, tender cake slowly soaked in a generous maple syrup Caramelized as it bakes, for a rich and melt-in-your-mouth texture Deep, sweet flavor that celebrates maple in every bite A timeless Québécois classic — pure comfort from the land
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Carrot Muffins
Shredded carrots folded into an ultra-moist and flavorful batter A blend of warm spices adds a comforting, cozy touch Topped with a smooth and delicate cream cheese frosting Melt-in-your-mouth texture with perfectly balanced flavors
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Baklava
Delicate layers of golden phyllo, both crisp and melt-in-your-mouth Generously filled with finely chopped walnuts and pistachios Gently soaked in a fragrant syrup of honey and sugar Rich flavors and perfectly balanced textures in every bite
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Cheesecake
Base croquante aux biscuits émiettés, dorée et légère Crème onctueuse au fromage frais, délicatement sucrée et subtilement citronnée Cuisson lente pour une texture veloutée et fondante ~7,5g protéines | ~45g glucides
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Saffron Rice Pudding
Tender rice slowly simmered in sweet, creamy milk Infused with saffron for a golden hue and delicate aroma Velvety and melt-in-the-mouth texture — comfort in every spoonful
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Afghan Sweet Bread (Rhot)
A golden, crisp-edged bun with a light, crumbly texture Delicately sweet with a subtle hint of cardamom Perfect alongside a cup of tea or as a comforting treat An authentic Afghan delight — a balance of crunch and tenderness
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Pineapple Upside-Down Cake
Fresh pineapple slices caramelized in butter and brown sugar Topped with a soft, fluffy vanilla-scented cake Once flipped, it reveals a golden, glossy, melt-in-your-mouth surface A sweet, tropical treat with all the warmth of a homemade dessert
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Tiramisu
Coffee-soaked biscuits for a rich, aromatic base Hand-whipped mascarpone, light and creamy Dusted with cocoa and enhanced with a subtle touch of vanilla Delicate, melt-in-your-mouth layers in every bite
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Banana Bread
Moist and flavorful cake made with ripe bananas Naturally sweet, enhanced with vanilla and a hint of warm spices Studded with crunchy nuts and chocolate chips Soft, tender texture and rich taste in every bite
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Chocolate Mousse
Light and silky mousse with an intense dark chocolate flavor Carefully whipped for an airy, melt-in-the-mouth texture A deep, balanced taste — where richness meets subtle sweetness
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Brownie
Carré dense et fondant au chocolat noir intense Beurre généreux pour une texture moelleuse et riche Légère croûte craquante contrastant avec un cœur fondant ~9g protéines | ~55g glucides
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Yogurt Parfait
Layers of smooth yogurt, crunchy granola, and fresh seasonal fruits Creamy sweetness balanced by the natural tartness of the fruit A delightful contrast of textures — creamy, crisp, and juicy
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